Easy to Make Protein Waffles

Posted by Nicole Frain in Recipes

High Protein Easy to Make Protein Waffles recipe from Bulk Nutrients

Makes: 2 servesCalories: 274Difficulty Level: EasyPreparation time: 5 minutesCook time: 10 minutesTotal time: 15 minutes


For the base:

  • 2 packets Bulk Nutrients Mug Cakes - we used our latest Choc Cherry flavour
  • 160ml liquid of choice - we used almond milk

For the toppings:

  • Vanilla Greek yogurt
  • Mixed berries
  • Peanut butter
  • Honey


  1. Preheat a waffle maker for five minutes or until light goes off.
  2. In a bowl combine Mug Cakes and almond milk to a runny consistency.
  3. Spoon into waffle maker so the bottom level is just below full.
  4. Leave for about 2 minutes and then flip waffle maker for another 1-2 minutes.
  5. Remove cooked waffle from maker and repeat until all of the mixture has been used up.
  6. Plate up waffles and then load up with your choice of toppings. We used yogurt, berries, peanut butter and honey.

Featured Products

Mug Cake Multi Pack

Mug Cake Multi Pack

The perfect high protein, after dinner snack - Bulk Nutrients' Mug Cake Multi Pack is available in Choc Cherry Delight and Caramel Peanut.
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