Choc Berry Brownies
Chocolate Raspberry Brownie Recipe
Makes: 8 servesCalories: 257Difficulty Level: EasyPreparation time: 10 minutesCook time: 30 minutesTotal time: 40 minutes
Ingredients
- 100g Bulk Nutrients Earth Protein in Chocolate
- 200g oats
- 50g cocoa
- 400g can of cannellini beans (white beans), rinsed and drained
- 100g non-fat plain Greek yoghurt
- 1 egg
- 15g baking powder
- 50g sweetener
- 200ml unsweetened almond milk
- splash of vanilla essence
- 150g chopped strawberries (thaw if using frozen)
- 80g milk chocolate, chopped
Instructions
- Step 1: Preheat oven to 180C.
- Step 2: Put all ingredients except for the strawberries and chocolate into the food processor. Process until smooth.
- Step 3: Gently stir through the chopped strawberries and chocolate.
- Step 4: Pour into a square baking tin lined with baking paper and bake for 25-30mins.
- Step 5: Cool in the tin before removing and cutting into 8.
- Step 6: **NOTE- Don’t be tempted to swap to whey… it won’t give you the same texture.
Nutrition
| CHOC BERRY BROWNIES NUTRITION PANEL | |
|---|---|
| Average Quantity Per Serving | |
| Energy (kJ) | 1,075 |
| Protein (g) | 18.8 |
| Fat (g) | 8.9 |
| Carbohydrates (g) | 25.6 |
Versatile Brownie Recipe
These brownies are great as they're exceptionally versatile.
They can be enjoyed as a decadent dessert, a small afternoon snack, or even a delightful addition to your next gathering or party.
Prepare a batch during your meal prep and chip away at the delicious combination of chocolate and berries.
Indulge in Choc Berry Brownies
Okay, we're all set. Roll up your sleeves, preheat your ovens, and join us on a chocolate-berry adventure with our Choc Berry Brownies.
Once you've baked them, indulge in the sweetest symphony of flavours that will leave you craving for more.
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