Cherry Blossom Jam Recipe
Makes: 4-5 jarsCalories: 13Difficulty Level: EasyPreparation time: 20 minutesCook time: 45 minutesTotal time: 65 minutes
Ingredients
- 2 serves (28g) BCAA Recovery*
- 1kg strawberries - frozen or fresh
- 1 cup water
- 10g pectin
- 1 cup sugar or sugar alternative - We used Natvia baking variety
Instructions
- Step 1: Place the strawberries in a large pot and cook on a medium heat until well softened. For fresh strawberries this could take 30-45 minutes.
- Step 2: Add the water and sugar and stir until the sugar is dissolved.
- Step 3: Add the pectin and stir well.
- Step 4: Remove from the heat and add the BCAAs and stir well.
- Step 5: Pour into your choice of glassware and place in the fridge to set overnight.
Nicole Frain is a food scientist, personal trainer and a professional international cyclist.
She's applied her learnings at the national stage for bodybuilding, and has several qualifications in Food Science, Nutrition and Business!
More about Nicole Frain
Featured Products
BCAA Recovery
$28.00BCAAs have countless studies showing benefits in reducing muscle soreness, faster recovery time and a better retention of maximum muscular force. HASTA Certified flavour is Lemonade.
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