Double Choc Chip Protein Brownies

Posted by Nicole Frain in Recipes

High Protein Double Choc Chips Protein Brownies recipe from Bulk Nutrients

Makes: 12 squaresCalories: 354Difficulty Level: ModeratePreparation time: 15 minutesCook time: 30 minutesTotal time: 45 minutes

Ingredients

For the dark chocolate base:

  • 1 scoop (30g) Bulk Nutrients Earth Protein in Chocolate flavour
  • 1 cup self raising flour
  • 1/2 cup cacao
  • 2 eggs
  • 1/4 cup maple syrup
  • 50g banana - mashed
  • 1 teaspoon vanilla essence
  • 1/2 cup soy or almond milk

For the white chocolate top:

  • 1 scoop (30g) Bulk Nutrients Earth Protein in Vanilla flavour
  • 1 cup self raising flour
  • 1/4 cup almond butter
  • 1/2 cup soy or almond milk
  • 1 egg
  • 1/4 cup melted coconut oil or butter
  • 1/2 cup choc chips

Instructions

  1. Pre-heat the oven to 180 degrees Celsius and line a small baking tin with baking paper.

To make the dark chocolate base:

  1. Combine all dry ingredients in a bowl and slowly add the wet ingredients, stirring to form a thick batter.
  2. Pour into the lined tin and set aside.

To make the white chocolate top:

  1. Place all ingredients except the chocolate chips in a food processor and blend until well combined. Fold in the chocolate chips.
  2. Spread over the dark chocolate base layer.
  3. Place in the oven for 20-30 minutes or until set.
  4. Allow to cool before removing from the tin and slicing into 12 squares.

Featured Products

Earth Protein - Bulk Nutrients' Vegan Protein

Earth Protein

Our most popular plant based protein, Earth Protein is a great alternative to whey based proteins and is available in six great flavours.
$38.00
Quick add
Choose options
group of product images for proteins
group of product images for proteins