Nutella Inspired Protein Balls

Makes: Makes 9Calories: 170Difficulty Level: EasyPreparation time: 15 minutesCook time: 0 minutesTotal time: 15 minutes
Ingredients
- 1 scoop (30g) Bulk Nutrients WPI, WPC, Thermowhey or Protein Matrix in Chocolate
- 50g Nuttvia sugar free spread
- 1/2 cup raw cashew nuts
- 1 tablespoon cocoa powder
- 1 tablespoon almond spread
- 1/2 cup no added sugar chocolate chips
- *Seed mix for rolling
Instructions
- Step 1: Place cashew nuts and cocoa powder in a small processor and blend to a crumb.
- Step 2: Transfer to a bowl and add all remaining ingredients. Stir to combine. If the Nuttvia and almond spread are too thick to stir, place in the microwave for 10 seconds to soften.
- Step 3: Place mixture in the fridge for 30 minutes to allow to firm up slightly.
- Step 4: Roll into 25-30g balls and through the seed mix.
- Step 5: Best stored in the fridge for up to 5 days.

Nicole Frain is a food scientist, personal trainer and a professional international cyclist.
She's applied her learnings at the national stage for bodybuilding, and has several qualifications in Food Science, Nutrition and Business!
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