Vanilla Maple Cold Brew Coffee

Makes: 2 servesCalories: 242Difficulty Level: EasyPreparation time: 5 minutesCook time: 0 minutesTotal time: 5 minutes
Ingredients
- 1 scoop (30g) Bulk Nutrients Thermowhey in Vanilla Maple
- 50ml milk of choice or water
- 1 cup cold brew coffee*
- Ice cubes
- Optional: 1 spoon of of zero/low calorie sweetener
- *The amount of cold brew will depend on how strong you make it. We made ours with 1 part ground coffee and 8 parts cold water. We used a course grind of coffee. Soak for 24-48 hours before straining through cloth to ensure no ground coffee remnants remain.
Instructions
- Step 1: Fill two glasses with ice cubs (we made coffee ice cubes).
- Step 2: Pour 1/2 cup brewed cold brew coffee per glass over ice.
- Step 3: In a separate shaker mix Thermowhey with milk or water.
- Step 4: Top cold brew with protein shake.
- Step 5: Optional: Add a dash of extra maple syrup for added sweetness.
- Step 6: Best enjoyed immediately.

Nicole Frain is a food scientist, personal trainer and a professional international cyclist.
She's applied her learnings at the national stage for bodybuilding, and has several qualifications in Food Science, Nutrition and Business!
More about Nicole Frain







































