Nothing in your cart

Uh oh! Your cart is empty 😢

One of these products might be what you're after...

No recent items

Protein Jelly Slice

Protein Jelly Slice recipe from Bulk Nutrients

Protein Jelly Slice recipe from Bulk Nutrients

Makes: 12 servesCalories: 237Difficulty Level: HardPreparation time: 25 minutesCook time: 0 minutesTotal time: 25 minutes

Ingredients

Base Ingredients:

  • Use the Rocky Road Protein Ball* recipe to create the base

Filling Ingredients:

  • 3 scoops (90g) WPI or WPC in Vanilla or Cookies and Cream
  • 2 scoops (60g) Micellar Casein in Vanilla
  • 1 tin (approximately 175ml) coconut cream – the thick component
  • 1 tsp vanilla essence
  • 1/2 tsp cinnamon
  • 1 packet (70g) Double D’s sugar free marshmallows
  • 1/4 cup coconut oil
  • 2 tsp gelatine – dissolved in 1 tablespoon boiling water

Topping Ingredients:

  • 1 packet sugar free jelly crystals – we used Aeroplane Jelly – JellyLite

Instructions

For the base:

  1. Step 1: Make the base as directed by packet mix, or by the Rocky Road Protein Ball recipe*. Press into a lined square or round cake tin and set aside.

For the filling:

  1. Step 1: In a bowl whisk together protein powders, cinnamon, vanilla and coconut cream until smooth. Set aside.
  2. Step 2: Heat coconut oil and marshmallows in a microwave-safe bowl for 30-second intervals. Whisk once mix is heated and soft. It may appear clumpy, but that is okay.
  3. Step 3: Working quickly while the mix is still hot, pour into a food processor with protein/coconut cream mix and blend. Process on high until smooth and creamy. Combine gelatine and boiling water and add to processor. Re-blend to work in.
  4. Step 4: Pour filling over the base and place into the fridge to set for approximately one hour.
  5. Step 5: Make jelly as directed on the packet. Pour jelly over the filling carefully (we recommend spooning over or pouring onto the back of the spoon first so as not to ruin the filling). Pour enough jelly to allow ½ to 1cm thickness.
  6. Step 6: Continue to set in the fridge for another three hours or best left over night.
  7. Step 7: Slice with a hot, sharp knife and enjoy.
  8. Step 8: Best stored in the fridge.

Check out the *Rocky Road Protein Ball recipe.

Nicole is a professional international racing cyclist

Nicole Frain

Formerly working as part of Bulk Nutrients R&D team for many years, Nicole Frain is a food scientist, personal trainer and a professional international cyclist.

She's applied her learnings at the national stage for bodybuilding, and has several qualifications in Food Science, Nutrition and Business!

More about Nicole Frain

Featured Products

Bulk Nutrients' Whey Protein Isolate WPI is ultra high in protein and is sourced from grass fed cows
5971 reviews
$43.00
Bulk Nutrients' WPC Whey Protein Concentrate offering high protein levels and unbeatable value
3558 reviews
$35.00
Bulk Nutrients' Micellar Casein is a creamy protein and makes a tasty night time snack too
818 reviews
$39.00
group of product images for proteins
group of product images for proteins

Popular Posts from the Bulk Blog

With over 700 recipes and articles, the Bulk Nutrients Blog has something for everyone! Find a new workout, meet our ambassadors or take a deep dive into our products today.

Compare all Bulk Nutrients proteins

Popular Proteins

Popular Products

Popular Categories

About Bulk Nutrients

We're an Australian manufacturer and supplier of high quality sports supplements.

Operating since 2008, Bulk Nutrients has become one of the premier Australian brands to supply nutritional products to top level athletes, competitors and those on a journey to a healthier lifestyle.

Find out more about Bulk.

Contact Bulk Nutrients

One thing that sets Bulk Nutrients apart is that we love to talk to our customers!

Whether you need product advice, help with the website or need a change made to your order... call us on +61 3 6266 4725.

If you prefer email you can email us day or night at info@bulknutrients.com.au

For online chat, hit the 'Chat' button in the bottom right hand corner of your screen and you'll be connected to one of our lovely customer service team.

Or if you'd like to get in touch through our online contact form, that's cool too!

Follow us on Social Media

Bulk Nutrients on FacebookCheck out Bulk Nutrients' Instagram postsView Bulk Nutrients' TikTok contentView Bulk Nutrients' YouTube Channel

Resources

Information

We acknowledge the Traditional Owners of the land on which our organisation operates, the Melukerdee People of the South East Nation and pay our respects to Elders past, present, and emerging.

Bulk Nutrients is proudly
Australian owned and operated.

7 Crabtree Road, Grove, Tasmania, 7109.
ABN: 17 158 981 447

Terms & ConditionsSustainability StrategyPrivacy PolicyPayment InformationSitemap

All prices are in Australian dollars (AUD) and include GST unless otherwise stated.
All content copyright © Bulk Nutrients 2008 - 2024