Peanut Butter Protein Cookies Recipe

Posted by Nicole Frain in Recipes

High protein 12 Days of Christmas Peanut Butter Protein Cookies recipe from Bulk Nutrients

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Makes: 19 cookiesCalories: 150Difficulty Level: EasyPreparation time: 15 minutesCook time: 15 minutesTotal time: 30 minutes

Ingredients

  • 1 scoop (30g) Bulk Nutrients Protein Matrix+ in Limited Edition Pumpkin Spice flavour
  • 70g butter - softened
  • 100g coconut sugar
  • Pinch of salt
  • 1 egg
  • 100g plain flour
  • 70g almond meal
  • 120g peanut butter - we used crunchy
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla essence
  • 100g choc chips

Instructions

  1. Step 1: Pre-heat oven to 180 degrees celcius and line a baking tray with baking paper.
  2. Step 2: Beat sugar and butter in a mixer until creamy.
  3. Step 3: Add egg, vanilla essence and peanut butter and continue to beat.
  4. Step 4: Add flour, almond meal, salt, baking powder and protein powder and continue to beat.
  5. Step 5: Finally remove from the beater and stir through choc chips.
  6. Step 6: Spoon 1 tablespoon sized balls on to a baking tray.
  7. Step 7: Bake for 12-15 minutes until golden brown.
  8. Step 8: Allow to cool slightly before transferring to a wire rack.
Nicole is a qualified Personal Trainer and Food Scientist

Nicole Frain

A core part of the Bulk Nutrients R&D team for many years, Nicole's studies have placed her as a Food Science and Nutrition industry leader in Australia.

She's applied her learnings at the national stage for bodybuilding, and more recently competing as an international level cyclist.

More about Nicole Frain

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Bulk Nutrients' Protein Matrix+ exceptionally creamy and easily digested high quality protein blend
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$36.00
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