Cherry Blossom Jam Recipe
Makes: 4-5 jarsCalories: 13Difficulty Level: EasyPreparation time: 20 minutesCook time: 45 minutesTotal time: 65 minutes
Ingredients
- 2 serves (28g) BCAA Recovery*
- 1kg strawberries - frozen or fresh
- 1 cup water
- 10g pectin
- 1 cup sugar or sugar alternative - We used Natvia baking variety
Instructions
- Step 1: Place the strawberries in a large pot and cook on a medium heat until well softened. For fresh strawberries this could take 30-45 minutes.
- Step 2: Add the water and sugar and stir until the sugar is dissolved.
- Step 3: Add the pectin and stir well.
- Step 4: Remove from the heat and add the BCAAs and stir well.
- Step 5: Pour into your choice of glassware and place in the fridge to set overnight.
Nicole Frain is a food scientist, personal trainer and a professional international cyclist.
She's applied her learnings at the national stage for bodybuilding, and has several qualifications in Food Science, Nutrition and Business!
More about Nicole Frain
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$1.65 per serve
BCAA Recovery
$28.00BCAAs have countless studies showing benefits in reducing muscle soreness, faster recovery time and a better retention of maximum muscular force. HASTA Certified flavour is Lemonade.
